Ingredients
- 6 egg white
- 6 egg yolk
- 175 gr of chocolate
- 100 gr of zucar
- 100 gr of butter
- Combine the chocolate and the butter in the top of a doble boiler over hot water. Then remove it until is just warmer than body
- Stir the egg yolk and the zuccar with the chocolate
- Then whip the egg white in a bowl until they are like snow
- Mix the whipped white egg with the chocolate mix and stir
- Then whip the cream, and put it with the mix, and mix it.
- Finally put the mousse into a serving bowl and put it in the frizzer!!!!!!!!!!
I hope you like it!!!!!!!!!! =)
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